Completed over
350 Country Club
Projects.... Book your Free Consultation → Designed &
Installed
350 Custom
Kitchens.....
 Book your Free Consultation → worked with more than 50+
Agritourism farms.... Book your Free Consultation → Our sportplex kitchens
average $30k in revenue&
on tournament weekends.... Book your Free Consultation → Completed 125+
Waterpark
Projects.... Book your Free Consultation →

Welcome

Holtzman Group

Holtzman Group Hospitality Experts is the leader in location-based entertainment hospitality. Formerly Profitable Food Facilities Worldwide, our distinguished legacy comprises collaborations with over 1,000 operations and 800+ esteemed clients. Our focus has been on
improving the sales, quality, and profitability of food service operations within captive market industries.

HGHE has the experience to guide you through your next hospitality project from inception to opening day. With clients across multiple sectors, including private clubs, master-planned communities, parks and rec districts, theme parks, sports plexes, wineries, water parks, agritourism destinations, and more, HGHE has the unique ability to meet your needs, no matter the style of your venue.

Our Services

What We Do Best

Concept Development

HGHE stands as the epitome of conceptual prowess, leading the industry through mastery of sophisticated methodologies grounded in time-tested...

Kitchen Design

Our approach to kitchen design stands out. Unlike firms tied to equipment distributors, we prioritize individual client needs for cost-effective...

Operations Consulting

Welcome to Holtzman Group-Hospitality Experts, where we specialize in delivering tangible results within a short timeframe. At HGHE, we pride...

Turn-Key Operations

HGHE stands as the vanguard in hospitality turnkey solutions, embodying excellence through a fusion of tried-and-true methodologies and...

Speaking Engagements

HGHE gains global recognition for Michael Holtzman’s dynamic speaking. Over 33 years, he’s addressed 450+ conferences at international, national....

Education Sessions

Sustaining success in the hospitality industry relies on continuous learning. Whether overseeing a golf course, hotel, or location-based entertainment destination..

Engineered Profits

The Proof Is In Our Results

Agritourism

Agritourism

Being a seasonal operator and making changes can feel like a big leap… However with Profitable Food Facilities Worldwide on your side, you can rest assured that investing in your F&B operation will be one of the best business decisions you will have ever made!

Private Clubs

Private Clubs

For the past 30 years PFFW has been working with private clubs to develop and implement efficient kitchen designs and operational procedures that has generated hundreds of millions of dollars around the globe.

Parks and Recreation

Parks and Recreation

Parks and recreation areas offer wonderful resources for enjoyment along with opportunities for diversified hospitality. PFFW works with you to combine the latest in food and beverage solutions with pleasing open spaces to ensure an experience the whole family can enjoy.

Daily Fee Golf Clubs

Daily Fee Golf Clubs

Our experience with golf course food and beverage services means we know what it takes to increase revenue at these operations. By being intentional in the design of kitchens, menus, procedures, and SOPs, we know how to decrease costs while increasing revenue.

Amusement Parks

Amusement Parks

Long lines and wait times have an impact on the overall guest experience. With our proven methods for best practices in all aspect of Amusement Park F&B your operations will operate with an efficiency you have never seen before!

Agritourism

Waterplexes & Waterparks

Food and beverage offerings at waterparks and waterplexes have the unique opportunity to enhance the guest experience. Out team offers proven methods of success from kitchen design to operations together we will increase your profits guaranteed.

Ski Resorts

Ski Resorts

Whether it’s a cafeteria, full-service restaurant, bar or mountaintop bistro, the PFFW team can help lay the foundations for the success of your F&B operations.

Sportsplexes & Stadiums

Sportsplexes & Stadiums

Whether as a participant in a recreational league or a fan of a professional game, guests build up an appetite in the time they spend at your facility. Make sure that your food and beverage services are up to par with what your guests expect.

Restaurants & Cafes

Restaurants & Cafes

Our team of industry experts understand the unique challenges stand alone restaurants face to sustain a profitable business model. With our proven methodology we will increase your bottom line and maximize efficiency.

Hotels and Resorts

Hotels and Resorts

The Hotel and Resort guest experience is a combination of comfort and luxury. Food and beverage offerings plays a key role in the perceived value of the guest. The PFFW team understands the delicate balance of guest satisfaction and operational needs of the establishment.

Casinos

Casinos

Operating food and beverage services at a casino requires a wide range of knowledge and experience. Whether it’s a buffet, steakhouse, sports bar, cafe, food court, or specialty chef restaurant, many of which may operate 24 hours, we understand the needs and requirements of each.

Agritourism

Convention Centers

Convention center food and beverage operations require efficiency and organization. The planning that goes into these services starts with strategic facility design. Our years of experience mean we know what works and can show you the best way to implement those ideas into your operations.

be our guest

Holtzman
Experience

detail

team

People in team

Mike Holtzman

Owner

Josh

Consulting & Delivery Manager

Samantha

Associate Manager

Shelby

Marketing & Sales Manager

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At Holtzman Group, our goal is to utilize elements of hospitality to create the ultimate guest experience. We achieve this through proper planning, design, and implementation of hospitality operations.

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